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Introductory Algebra
Izabela Mazur This textbook is aligned with the British Columbia Adult B…
Meat Cutting and Processing for Food Service
The BC Cook Articulation Committee This book is intended to give student…
Trades Access Common Core Competency B-3: Use Interpersonal Communication Skills – 2nd Edition : Line B : Employability Skills
Camosun College No matter what your job is, you will need to communicate…
Nutrition and Labelling for the Canadian Baker
The BC Cook Articulation Committee This book is intended to give students …
Student Success : An invaluable resource for college and university students
Mary Shier You will learn invaluable skills on topics such as time manag…
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